| SHRIMP SAAG | 15.99 | |
| Shrimp cooked with fresh spinach and freshly ground spices | ||
| SHRIMP / FISH KORMA | 15.99 | |
| Shrimp / fish cooked in exotic herbs, spices and nuts in mild creamy sauce | ||
| SHRIMP / FISH VINDALOO | 15.99 | |
| Shrimp/fish cooked with potatoes in a hot sauce | ||
| SHRIMP / FISH MASALA | 15.99 | |
| Shrimp/fish cooked in a tomato based creamy sauce with fine herbs | ||
| SHRIMP / FISH CURRY | 14.99 | |
| Shrimp/fish cooked with onions and green peppers in traditional style curry sauce | ||
| SEAFOOD MASALA | 19.99 | |
| Pan seared diver scallops and large shrimp blended with a tomato fenugreek sauce cooked to perfection then blended with delicate pieces of lobster and cilantro | ||
